Peach Buckle

Name: Peach Buckle
Prep time: 15 min
Ingredients: 1/2 cup (1 stick) unsalted butter, softened, plus more for skillet; 3/4 cup plus 2 tablespoons sugar; 3 large eggs; 1 teaspoon vanilla extract; 1 1/4 cups all-purpose flour (spooned and leveled); 1/4 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 pounds peaches, pitted, peeled, and cut into 1/2-inch pieces (4 cups); 1/2 teaspoon ground cinnamon; 1/3 cup sliced almonds

Peach Buckle was pinched from <a href="http://www.marthastewart.com/344015/peach-buckle" target="_blank">www.marthastewart.com.</a>

"Instead of using a cast-iron skillet, you can make the buckle in a 9-inch square baking pan or in a 2-quart shallow baking dish. Serve straight from the pan...."

INGREDIENTS

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1/2 cup (1 stick) unsalted butter, softened, plus more for skillet

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3/4 cup plus 2 tablespoons sugar

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3 large eggs

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1 teaspoon vanilla extract

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1 1/4 cups all-purpose flour (spooned and leveled)

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1/4 teaspoon baking powder

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1/2 teaspoon salt

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1 1/2 pounds peaches, pitted, peeled, and cut into 1/2-inch pieces (4 cups)

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1/2 teaspoon ground cinnamon

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1/3 cup sliced almonds

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