Peach Bread Pudding

Name: Peach Bread Pudding
Ingredients: 4 cups torn French bread; 1 can (14 ounces) sweetened condensed milk; 3 large eggs; 2 to 2 1/2 cups diced canned peaches, juice reserved; 1/2 cup peach juice; 1 1/4 cup hot water; 4 tablespoons butter, melted; 1 teaspoon vanilla; 1 teaspoon cinnamon

Peach Bread Pudding was pinched from <a href="http://southernfood.about.com/od/breadpuddingrecipes/r/bl60508d.htm" target="_blank">southernfood.about.com.</a>

"This is an easy and delicious peach bread pudding, made with sweetened condensed milk and diced peaches. Serve this bread pudding with a caramel or butterscotch sauce. Peach Bread Pudding..."

INGREDIENTS

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4 cups torn French bread

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1 can (14 ounces) sweetened condensed milk

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3 large eggs

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2 to 2 1/2 cups diced canned peaches, juice reserved

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1/2 cup peach juice

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1 1/4 cup hot water

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4 tablespoons butter, melted

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1 teaspoon vanilla

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1 teaspoon cinnamon

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