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mywifecancook.com
peach blueberry trifle dessert
INGREDIENTS
•
1 1/2 c. buttermilk
•
1 pkg. (3.4 oz) instant vanilla pudding mix
•
1 8 oz. carton Cool Whip, thawed in fridge
•
1 store bought pound cake
•
1 1/2 c. blueberries
•
2 c. sliced, peeled peaches
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