Peach Basil Mascarpone Ice Cream

Name: Peach Basil Mascarpone Ice Cream
Ingredients: Makes about 1.5 quarts; Ingredients; 1 lb (about 4 medium-large) peaches; 1/4 cup brown sugar; 1 cup (30g/1 oz) packed basil leaves, chopped; 2 cups heavy cream; 1 cup whole milk; 3/4 cup sugar; 1/8 tsp salt; 1.5 inch (3g) cinnamon stick, smashed; 4 egg yolks; 1 cup (225g/8oz) mascarpone cheese at room temperature

Peach Basil Mascarpone Ice Cream was pinched from <a href="http://www.endlesssimmer.com/2012/09/04/endless-ice-cream-peach-basil-mascarpone/" target="_blank">www.endlesssimmer.com.</a>

INGREDIENTS

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Makes about 1.5 quarts

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Ingredients

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1 lb (about 4 medium-large) peaches

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1/4 cup brown sugar

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1 cup (30g/1 oz) packed basil leaves, chopped

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2 cups heavy cream

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1 cup whole milk

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3/4 cup sugar

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1/8 tsp salt

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1.5 inch (3g) cinnamon stick, smashed

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4 egg yolks

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1 cup (225g/8oz) mascarpone cheese at room temperature

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