"This chicken is so easy to put together and is such an elegant combo of flavors. Fresh summer peaches and rosemary pair so well with a rich balsamic reduction that coats the chicken thighs and results in a tender, glossy, flavorful dish...."
INGREDIENTS
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2 Tbl Coconut or Olive Oil
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1 Small Sweet Onion (sliced thinly)
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4 Sprigs Fresh Rosemary (stems removed, chopped)
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1 1/2 tsp Coarse Real Salt
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1/4 tsp Pepper
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3 Peaches (pitted, sliced)
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1/4 Cup Honey
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3/4 Cup Balsamic Vinegar
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10 Chicken Thighs (skin removed)