Pea-Wasabi Hummus with Wonton Chips
"This takeoff on traditional hummus features Green Giant® frozen sweet peas and Progresso® chick peas, with some zip from wasabi paste. Served with homemade wonton chips, the flavorful dip is an easy party appetizer...."
INGREDIENTS
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1 bag (12 oz) Green Giant™ Steamers™ frozen sweet peas
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1 can (15 oz) Progresso™ chick peas (garbanzo beans), drained, rinsed
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2 tablespoons vegetable oil
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1 tablespoon toasted sesame oil
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2 teaspoons wasabi paste
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2 teaspoons chopped gingerroot
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1/2 teaspoon salt
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2 cloves garlic, finely chopped
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2 tablespoons water
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36 wonton skins (3 1/2-inch square)
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Cooking spray
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1/2 teaspoon coarse sea salt
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