Pea Pancakes

Name: Pea Pancakes
Ingredients: 1 cup shelled fresh peas (from about 1 pound pods) or frozen peas, thawed; 1 teaspoon kosher salt plus more; 3 large eggs; 1 cup low-fat cottage cheese; 1/4 cup all-purpose flour; 2 tablespoons vegetable oil plus more for skillet; 4 scallions, thinly sliced, plus more for serving; 1/4 cup (1/2 stick) salted butter, melted

Pea Pancakes was pinched from <a href="http://www.epicurious.com/recipes/food/views/Pea-Pancakes-51154920" target="_blank">www.epicurious.com.</a>

"Topping these fresh blini-like pancakes with smoked salmon would make an ideal appetizer for a party...."

INGREDIENTS

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1 cup shelled fresh peas (from about 1 pound pods) or frozen peas, thawed

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1 teaspoon kosher salt plus more

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3 large eggs

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1 cup low-fat cottage cheese

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1/4 cup all-purpose flour

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2 tablespoons vegetable oil plus more for skillet

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4 scallions, thinly sliced, plus more for serving

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1/4 cup (1/2 stick) salted butter, melted

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