""An original recipe from my good friend Vicki! She isn't very computer literate so asked me to post this. I made this for Christmas and it was a hit! Can be prepared the day before which makes it very handy for busy holidays!"..."
INGREDIENTS
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1 tablespoon vegetable oil
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1 (4 pound) beef chuck roast
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1 cup chili sauce
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1/2 cup water
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1/2 cup white vinegar
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1 tablespoon chili powder
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salt and pepper to taste
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1 teaspoon garlic powder, or to taste
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2 teaspoons white sugar