"A light and delicate meringue cake is topped with whipped cream, silky creme anglaise and lots of berries in this Pavlova Recipe with Fresh Berries...."
INGREDIENTS
•
1 1/3 cups heavy cream
•
2/3 cup whole milk
•
1/2 cup plus 2 tablespoons superfine sugar**
•
1 vanilla bean, split lengthwise, or 1 1/2 teaspoons vanilla extract
•
6 egg yolks
•
4 egg whites
•
1 teaspoon vanilla extract
•
1 1/4 cups superfine sugar
•
1 tablespoon cornstarch
•
3 cups fresh berries
•
1/4 cup superfine sugar
•
2 tablespoons freshly squeezed lemon juice
•
1/2 cup heavy cream, whipped to stiff peaks
•
2/3 cup creme anglaise