"Found this in Paula's Cooking with Paula magazine and wanted to save it until I was able to try it...."
INGREDIENTS
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1 lb ground sausage
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4 slices bacon, thick cut, chopped
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1/2 cup onion, chopped
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2 garlic cloves, minced
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3 tablespoons all-purpose flour
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2 cups half-and-half
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2 teaspoons ground black pepper
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1 teaspoon salt
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2 tablespoons butter