"This is the perfect compliment to Paula’s Chicken Cakes. Just be sure to make this well in advance and refrigerate to allow the flavors to meld. Ingredients 1/2 cup mayonnaise 1/2 cup sour cream 1 clove garlic, minced 1 tablespoon prepared mustard 1 tablespoon fresh lemon juice 1/2 teaspoon Creole seasoning Directions In a small...VIEW RECIPE..."