Pastry Dough Recipe | Epicurious.com

Name: Pastry Dough Recipe | Epicurious.com
Yield: Makes enough dough for a single-crust 9- to 10-inch pie or an 11-inch tart
Ingredients: 1 1/4 cups all-purpose flour; 3/4 stick (6 tablespoons) cold unsalted butter, cut into bits; 2 tablespoons cold vegetable shortening; 1/4 teaspoon salt; 2 to 4 tablespoons ice water

Pastry Dough Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Pastry-Dough-14185" target="_blank">www.epicurious.com.</a>

"This recipe is used to prepare Herbed Goat Cheese Tart ...."

INGREDIENTS

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1 1/4 cups all-purpose flour

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3/4 stick (6 tablespoons) cold unsalted butter, cut into bits

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2 tablespoons cold vegetable shortening

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1/4 teaspoon salt

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2 to 4 tablespoons ice water

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