Pastry Cream

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"This recipe is part of the Epicurious Online Cooking School, in partnership with the Culinary Institute of America. To watch it being made, and to learn how to make other dessert classics, check out the videos...."

INGREDIENTS
2 cups whole milk
3/4 cup sugar
1 pinch salt
2 teaspoons pure vanilla extract
1/4 cup cornstarch
4 large egg yolks, lightly beaten
2 tablespoons unsalted butter
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