Pasta with Smoked Mussels and Capers

Name: Pasta with Smoked Mussels and Capers
Prep time: 5 min
Cook time: 15 min
Ingredients: 8 ounce elbow macaroni; 3 to 4 ounce can drained smoked mussels, or oysters; 2 1/2 ounce can smoked sardines packed in oil; 1 tablespoon capers; Large handful chopped parsley; 2 tablespoons lemon juice; 2 tablespoons olive oil; 1/4 cup sliced scallions; Salt and crushed red pepper flakes

Pasta with Smoked Mussels and Capers was pinched from <a href="http://www.foodnetwork.com/recipes/michele-urvater/pasta-with-smoked-mussels-and-capers-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

8 ounce elbow macaroni

•

3 to 4 ounce can drained smoked mussels, or oysters

•

2 1/2 ounce can smoked sardines packed in oil

•

1 tablespoon capers

•

Large handful chopped parsley

•

2 tablespoons lemon juice

•

2 tablespoons olive oil

•

1/4 cup sliced scallions

•

Salt and crushed red pepper flakes

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes