INGREDIENTS
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Ingredients
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SERVINGS: 6
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1 thin slice of garlic
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2 tablespoons pine nuts
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1 teaspoon kosher salt, plus more
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4 cups (packed) fresh basil leaves
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1 cup plus 2 Tbsp. olive oil
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3/4 cup finely grated Parmesan
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3/4 cup finely grated Pecorino Romano
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1 pound pasta (such as gemelli or fusilli)
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1 ounce thinly sliced Speck, country ham, or prosciutto, chopped
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2 pounds large shrimp, peeled, deveined
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Freshly ground black pepper