Pasta with SautÃ©ed Peppers, Zucchini, and Smoked Mozzarella Serves 4

Name: Pasta with SautÃ©ed Peppers, Zucchini, and Smoked Mozzarella Serves 4
Yield: 4
Ingredients: 2 tbsp. unsalted butter; 1 tbsp. extra-virgin olive oil; 3 small bell peppers, thinly sliced; 1 small onion, thinly sliced; Kosher salt; Freshly ground black pepper; 2 medium zucchini, cut into 1/2"-thick slices; 12 oz. fettuccine or tagliatelle pasta; 4 oz. smoked mozzarella, grated (about 1 cup) + more for serving; 1/4 c. fresh basil, torn + more for serving

Pasta with SautÃ©ed Peppers, Zucchini, and Smoked Mozzarella Serves 4 was pinched from <a href="http://www.countryliving.com/food-drinks/recipes/a38072/pasta-with-sauteed-peppers-zucchini-and-smoked-mozzarella-recipe/" target="_blank" rel="noopener">www.countryliving.com.</a>

INGREDIENTS

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2 tbsp. unsalted butter

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1 tbsp. extra-virgin olive oil

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3 small bell peppers, thinly sliced

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1 small onion, thinly sliced

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Kosher salt

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Freshly ground black pepper

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2 medium zucchini, cut into 1/2"-thick slices

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12 oz. fettuccine or tagliatelle pasta

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4 oz. smoked mozzarella, grated (about 1 cup) + more for serving

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1/4 c. fresh basil, torn + more for serving

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