Pasta with Pesto and Scallops

Name: Pasta with Pesto and Scallops
Yield: 4
Ingredients: 16 ounces dry fettuccine pasta; 1/4 cup pesto; 2 tablespoons olive oil; 3 tablespoons olive oil; 1/2 onion, chopped; 2 cloves garlic, minced; 1 green bell pepper, thinly sliced; 1/2 cup fresh sliced mushrooms; 2 tablespoons dry white wine; 2 tablespoons lemon juice; salt to taste; ground black pepper to taste; 1 pound scallops; 2 tablespoons grated Parmesan cheese

Pasta with Pesto and Scallops was pinched from <a href="http://allrecipes.com/Recipe/Pasta-with-Pesto-and-Scallops/Detail.aspx" target="_blank">allrecipes.com.</a>

""A light and satisfying dish for those who enjoy a change from heavy sauces. For variety try using linguini noodles."..."

INGREDIENTS

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16 ounces dry fettuccine pasta

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1/4 cup pesto

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2 tablespoons olive oil

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3 tablespoons olive oil

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1/2 onion, chopped

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2 cloves garlic, minced

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1 green bell pepper, thinly sliced

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1/2 cup fresh sliced mushrooms

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2 tablespoons dry white wine

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2 tablespoons lemon juice

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salt to taste

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ground black pepper to taste

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1 pound scallops

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2 tablespoons grated Parmesan cheese

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