Pasta with Garlic Mushroom Cream Sauce

Name: Pasta with Garlic Mushroom Cream Sauce
Ingredients: 300g dried pasta – pappardelle, fettucine, tagliatelle.; 25g butter; 1 tbsp olive oil; 1 garlic clove; white wine; 200ml double cream; 3 tbsp grated Parmesan; 250g mushrooms; sea salt and black pepper

Pasta with Garlic Mushroom Cream Sauce was pinched from <a href="http://www.realitalianfoodies.com/recipes/pasta-with-mushroom-white-wine-and-cream/" target="_blank">www.realitalianfoodies.com.</a>

INGREDIENTS

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300g dried pasta – pappardelle, fettucine, tagliatelle.

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25g butter

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1 tbsp olive oil

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1 garlic clove

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white wine

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200ml double cream

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3 tbsp grated Parmesan

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250g mushrooms

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sea salt and black pepper

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