"Pasta, fresh corn, and grape tomatoes tossed with homemade Cilantro Jalapeño Pesto...."
INGREDIENTS
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1 c. loosely packed cilantro leaves
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1 jalapeño pepper, seeded and quartered
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1 clove garlic
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1/4 c. raw almonds
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1/4 c. extra-virgin olive oil
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1 tbsp. fresh lime juice
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Salt + pepper to taste
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8 oz. pasta
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2 ears corn, husked (be sure to remove all of the silk)
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1 c. halved grape tomatoes
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1 batch Cilantro Jalapeño Pesto