Pasta With Asparagus And Cherry Tomatoes

Name: Pasta With Asparagus And Cherry Tomatoes
Ingredients: 8 ounces short pasta, such as Nodi Marini; 3 tablespoons olive oil; 2 garlic cloves, (minced); 1 1/2 pounds thin asparagus, (trimmed and cut into 1-inch pieces); Salt and freshly ground black pepper; 2 cups about 9 ounces cherry tomatoes; 1 cup shelled fresh peas, (or frozen); 1/2 cup low-sodium chicken stock; 1 cup grated Parmesan; 2 tablespoons chopped fresh basil leaves

"This spring pasta dish is loaded with seasonal ingredients, like asparagus, fresh peas and cherry tomatoes...."

INGREDIENTS

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8 ounces short pasta, such as Nodi Marini

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3 tablespoons olive oil

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2 garlic cloves, (minced)

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1 1/2 pounds thin asparagus, (trimmed and cut into 1-inch pieces)

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Salt and freshly ground black pepper

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2 cups about 9 ounces cherry tomatoes

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1 cup shelled fresh peas, (or frozen)

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1/2 cup low-sodium chicken stock

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1 cup grated Parmesan

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2 tablespoons chopped fresh basil leaves

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