Pasta Twists with Broccoli Sauce

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INGREDIENTS
3 cloves garlic
1 medium onion
2 medium stalks broccoli
1 large red bell pepper
¾ pound pasta twists (about 4½ cups)
2 Tablespoons olive oil
¾ teaspoon oregano
½ teaspoon salt
black pepper to taste
1 cup heavy cream
½ cup grated Parmesan cheese
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