Pasta Salad a la Honeybear
""This is my take on several different pasta salads I have tried. It's my daughter's favorite and I have taken it to several picnics and BBQs and it's always a bit hit. At serving time if pasta seems a little dry, drizzle with some olive oil and mix again."..."
INGREDIENTS
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1 (16 ounce) package tri-color rotini pasta
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1 small red onion, diced
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1 cup diced roasted red peppers
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1 cup cubed mozzarella cheese
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1 (6 ounce) jar marinated artichoke hearts, drained and chopped
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1/4 pound salami, diced
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3/4 cup sliced stuffed green olives
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1 (4 ounce) can sliced black olives
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1/2 cup sliced pepperoncini peppers (optional)
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1 teaspoon Italian seasoning
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1/4 teaspoon garlic powder, or to taste
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1 pinch seasoned salt, or to taste
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ground black pepper to taste
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1/3 cup Italian-style salad dressing (such as Newman's Own®)
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1/4 cup mayonnaise (such as Best Foods®)
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1/2 cup shredded Parmesan cheese
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