Pasta Primavera Recipe

Name: Pasta Primavera Recipe
Prep time: 5 min
Cook time: 25 min
Yield: 6
Ingredients: 1 pound pasta (any kind you like); 2 tablespoons butter (salted or unsalted); 1/2 cup onion (diced, yellow or white); 3/4 cup carrots (sliced thin, see note); 3/4 cup asparagus; 1/2 cup yellow pepper (red, orange, or green are fine too); 3 cloves garlic (minced); 1 tomato (about 3/4 cup, diced); 1/4 cup white wine (or broth (chicken or vegetable)); 1 cup chicken broth (or vegetable broth); 1/4 cup heavy cream; salt and pepper (to taste); parmesan cheese (shaved or grated, optional); 1 tablespoon basil (fresh, chopped, optional); 1 tablespoon parsley (fresh, chopped, optional)

Pasta Primavera Recipe was pinched from <a href="https://longbournfarm.com/pasta-primavera-recipe/" target="_blank" rel="noopener">longbournfarm.com.</a>

"This Pasta Primavera recipe is a great spring pasta dish! It is easy to make and packed with vegetables and flavor! A light creamy sauce accents the pasta and vegetables perfectly...."

INGREDIENTS

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1 pound pasta (any kind you like)

•

2 tablespoons butter (salted or unsalted)

•

1/2 cup onion (diced, yellow or white)

•

3/4 cup carrots (sliced thin, see note)

•

3/4 cup asparagus

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1/2 cup yellow pepper (red, orange, or green are fine too)

•

3 cloves garlic (minced)

•

1 tomato (about 3/4 cup, diced)

•

1/4 cup white wine (or broth (chicken or vegetable))

•

1 cup chicken broth (or vegetable broth)

•

1/4 cup heavy cream

•

salt and pepper (to taste)

•

parmesan cheese (shaved or grated, optional)

•

1 tablespoon basil (fresh, chopped, optional)

•

1 tablespoon parsley (fresh, chopped, optional)

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