"This Pasta Pomodoro is spaghetti pasta smothered in a homemade tomato sauce seasoned with garlic, fresh basil, and crushed red pepper all topped with freshly grated Parmesan Cheese. ..."
INGREDIENTS
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1 (28 ounce) can peeled tomatoes
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3 tablespoons olive oil
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1 small onion finely chopped
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4 cloves garlic minced
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¼ teaspoon crushed red pepper
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¼ cup chopped fresh basil
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salt and pepper to taste
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12 ounces spaghetti
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3 tablespoons butter cut in 1 tablespoon increments
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1/2 cup grated parmesan cheese
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Fresh basil leaves (garnish)