Pasta Pie

Name: Pasta Pie
Yield: 8
Ingredients: 1 pound Rigatoni; 2 Tablespoons Olive oil, divided; 1 pound Ground beef (I used ground sirloin); 2 Garlic gloves, crushed; 1/4 teaspoon Freshly ground pepper; 1 can (28 ounces) Good quality crushed tomatoes ~ Muir Glen; Butter, for pan; Salt; 1 cup Parmesan cheese, finely grated; 8 ounces Coarsely grated mozzarella cheese

Pasta Pie was pinched from <a href="http://noblepig.com/2009/03/when-the-moon-hits-the-sky/" target="_blank">noblepig.com.</a>

INGREDIENTS

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1 pound Rigatoni

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2 Tablespoons Olive oil, divided

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1 pound Ground beef (I used ground sirloin)

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2 Garlic gloves, crushed

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1/4 teaspoon Freshly ground pepper

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1 can (28 ounces) Good quality crushed tomatoes ~ Muir Glen

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Butter, for pan

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Salt

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1 cup Parmesan cheese, finely grated

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8 ounces Coarsely grated mozzarella cheese

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