Pasta Fagioli
"Pasta fagioli is a hearty soup loaded to the rim with pasta, beans, ground beef, veggies, and lots of flavorful seasonings. It's an easy one-pot meal that can feed a crowd...."
INGREDIENTS
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1 lb ground beef
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1 small yellow onion (diced)
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2 medium carrots (diced)
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3 ribs celery (diced)
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2 cloves garlic (minced)
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29 oz diced tomatoes (with the liquid, 2- 14.5 oz cans)
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15 oz dark red kidney beans (drained and rinsed)
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15 oz cannellini beans (drained and rinsed)
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15 oz tomato sauce
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1 cup beef broth
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1 tsp dried basil
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1 tsp dried oregano
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1 tsp salt
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1 tsp pepper
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1 tsp sugar
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8 oz Ditalini pasta
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