Passover Meatballs Recipe

Name: Passover Meatballs Recipe
Prep time: 30 min
Cook time: 50 min
Ingredients: 2 eggs, lightly beaten; 1 cup water, divided; 1-1/2 cups finely chopped onion, divided; 1/2 cup matzo meal; 1 teaspoon salt; 1/4 teaspoon pepper; 2 pounds ground beef; 1 can (8 ounces) tomato sauce; 1 cup sugar; 1/2 cup lemon juice

Passover Meatballs Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/passover-meatballs" target="_blank">www.tasteofhome.com.</a>

"These moist and slightly sweet meatballs are popular with family and friends during the spring holiday season. They're bound to become a tradition at your house. -Julie Sollinger Chicago, Illinois..."

INGREDIENTS

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2 eggs, lightly beaten

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1 cup water, divided

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1-1/2 cups finely chopped onion, divided

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1/2 cup matzo meal

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1 teaspoon salt

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1/4 teaspoon pepper

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2 pounds ground beef

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1 can (8 ounces) tomato sauce

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1 cup sugar

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1/2 cup lemon juice

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