Party Shrimp
INGREDIENTS
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1/2 cup cooking oil (vegetable, canola)
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1/2 cup light olive oil
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1/4 cup red wine vinegar
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1/2 cup light beer
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1/4 cup chopped red bell pepper red bell pepper
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1/4 cup green onion
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2 teaspoons Creole or other spicy mustard
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1 teaspoon Worcestershire sauce
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1 tablespoon granulated sugar
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2 teaspoons kosher salt
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1/4 teaspoon black pepper
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1/2 teaspoon Creole or Cajun seasoning
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1/2 teaspoon Old Bay seasoning
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1/2 teaspoon Italian seasoning
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1/2 tablespoon fresh parsley
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1/4 teaspoon dried red pepper flakes
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1 lemon
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1 stick unsalted butter
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3 pounds large (30/40 count) unpeeled, headed raw shrimp
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2 large toes garlic, smashed garlic, smashed
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Crab boil or other seafood boil seasoning, for garnish, to taste
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Chopped fresh parsley, to garnish
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One loaf lightly toasted French bread
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