"Satisy hungry houseguests with a spicy two-bite appetizer stuffed with chicken-cream cheese filling and wrapped in some hickory-smoked bacon...."
INGREDIENTS
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12 medium jalapeno chiles
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1 (8-oz.) pkg. cream cheese, softened
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1 cup finely chopped cooked chicken
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2 tablespoons finely chopped fresh cilantro
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1 tablespoon fresh lime juice
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3/4 teaspoon kosher salt
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12 hickory-smoked bacon slices, cut in half
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24 wooden picks