"These easy-to-make mint candies are perfect for any occasion throughout the year. Simply tint the dough the appropriate color. Friends and family will gobble these up in a jiffy! —Mrs. William Yoder, Bloomfield, Iowa..."
INGREDIENTS
•
1/4 cup butter, softened
•
1/3 cup light corn syrup
•
4 cups confectioners' sugar, divided
•
1/2 to 1 teaspoon peppermint extract
•
2 drops red food coloring
•
2 drops yellow food coloring
•
Sugar (about 1 cup)