Parsley Sage Rosemary & Thyme Roasted Turkey Breast
"When you get some of that herb mixture right under the skin, you end up with extra-flavorful turkey and help prevent it from getting too dry...."
INGREDIENTS
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6 lb bone-in turkey breast
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2 Tbsp softened butter or olive oil (I used butter)
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1 Tbsp chopped fresh parsley
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1 Tbsp chopped fresh sage
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1 Tbsp chopped fresh rosemary
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1 Tbsp chopped fresh thyme
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1 Tbsp minced garlic
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1 Tbsp fresh squeezed lemon juice (about 1/2 a small lemon)
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1 tsp Kosher salt
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Fresh ground black pepper, to taste
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