Parsley Cumin Parathas Recipe | Epicurious.com

Parsley Cumin Parathas Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Parsley-Cumin-Parathas-230472" target="_blank">www.epicurious.com.</a>

"Inspired by Monsoon Wedding Monsoon Wedding is an intensely colorful chronicle of a wealthy northern Indian family's preparations for their daughter's marriage. During the run-up to the event, the bumbling wedding planner falls in love with the family's maid. Food plays a central role in the nuptial festivities...."

INGREDIENTS
1 1/2 teaspoons cumin seeds, toasted and cooled
1 teaspoon salt
1 cup all-purpose flour plus additional for dusting
3/4 cup whole-wheat flour
1/3 cup coarsely chopped fresh flat-leaf parsley
1/2 cup water
1/4 cup vegetable oil plus additional for griddle
1/3 cup ghee (Indian clarified butter)
Accompaniment: sweet tamarind chutney
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