Parmesan Spinach Dip

Name: Parmesan Spinach Dip
Ingredients: 2 (10-ounce) packages frozen chopped spinach, thawed and squeezed dry; 1 (8-ounce) package reduced-fat cream cheese, softened; 1/2 cup freshly grated Parmesan cheese (1 tablespoon reserved for topping); 1/3 cup fat-free mayonnaise; 2 tablespoons fresh lemon juice; 1 teaspoon garlic powder; 1 (8-ounce) can sliced water chestnuts, drained and chopped

Parmesan Spinach Dip was pinched from <a href="http://www.everydaydiabeticrecipes.com/Appetizers/Parmesan-Spinach-Dip" target="_blank">www.everydaydiabeticrecipes.com.</a>

"What a combo...this dip and almost anything! Parmesan Spinach Dip goes really well with pita chips, toasted thin bagel slices, and fresh cut vegetables...."

INGREDIENTS

•

2 (10-ounce) packages frozen chopped spinach, thawed and squeezed dry

•

1 (8-ounce) package reduced-fat cream cheese, softened

•

1/2 cup freshly grated Parmesan cheese (1 tablespoon reserved for topping)

•

1/3 cup fat-free mayonnaise

•

2 tablespoons fresh lemon juice

•

1 teaspoon garlic powder

•

1 (8-ounce) can sliced water chestnuts, drained and chopped

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes