Parmesan Spinach Cakes

Name: Parmesan Spinach Cakes
Ingredients: 12 ounces fresh spinach, (see Note); 1/2 cup part-skim ricotta cheese, or low-fat cottage cheese; 1/2 cup finely shredded Parmesan cheese, plus more for garnish; 2 large eggs, beaten; 1 clove garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper

Parmesan Spinach Cakes was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/ingredient_focus/10_spinach_recipes/2.aspx" target="_blank">www.lifescript.com.</a>

"If you like spinach-cheese pie, try these simple but elegant-looking little spinach cakes...."

INGREDIENTS

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12 ounces fresh spinach, (see Note)

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1/2 cup part-skim ricotta cheese, or low-fat cottage cheese

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1/2 cup finely shredded Parmesan cheese, plus more for garnish

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2 large eggs, beaten

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1 clove garlic, minced

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1/4 teaspoon salt

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1/4 teaspoon freshly ground pepper

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