"You'll be making these again real soon!..."
INGREDIENTS
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1 1/2 pounds baby potatoes, halved
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1/2 cup parmesan cheese, finely grated
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2 tablespoons olive oil
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3/4 teaspoon salt
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3/4 teaspoon freshly ground pepper
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/2 teaspoon dried oregano
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1/4 teaspoon paprika
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1/8 teaspoon chili powder
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Dip:
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1/2 cup sour cream
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1-2 tablespoons lemon juice
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fresh chives, finely chopped
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