Parmesan Roasted Italian Potatoes

Name: Parmesan Roasted Italian Potatoes
Ingredients: 6 medium Russet potatoes, cubed large (small red or yellow potatoes work too - just use more like 8 or 9 of them); 3 TB avocado oil (melted butter or olive oil work too); 1 tsp sea salt; 2 1/2 tsp Italian Seasoning (I used Naturally Free Italian Season Blend - so flavorful!); 1/3 cup grated Parmesan (It is just as good without the parm, so if you are dairy free just leave it out!)

Parmesan Roasted Italian Potatoes was pinched from <a href="http://www.raisinggenerationnourished.com/2015/07/parmesan-roasted-italian-potatoes/" target="_blank" rel="noopener">www.raisinggenerationnourished.com.</a>

INGREDIENTS

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6 medium Russet potatoes, cubed large (small red or yellow potatoes work too - just use more like 8 or 9 of them)

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3 TB avocado oil (melted butter or olive oil work too)

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1 tsp sea salt

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2 1/2 tsp Italian Seasoning (I used Naturally Free Italian Season Blend - so flavorful!)

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1/3 cup grated Parmesan (It is just as good without the parm, so if you are dairy free just leave it out!)

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