Parmesan Roasted Brussels Sprouts with Double Smoked Bacon

Name: Parmesan Roasted Brussels Sprouts with Double Smoked Bacon
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 2 pounds brussels sprouts, trimmed and sliced or quartered; 1 tablespoon oil; 2 cloves garlic, finely chopped; salt and pepper to taste; 4 slices double smoked bacon (omit for vegetarian); 1/4 cup parmigiano reggiano (parmesan), grated; 2 teaspoons lemon zest; 2 tablespoons lemon juice

Parmesan Roasted Brussels Sprouts with Double Smoked Bacon was pinched from <a href="http://www.closetcooking.com/2014/10/parmesan-roasted-brussels-sprouts-with.html" target="_blank">www.closetcooking.com.</a>

"Brussels sprouts that are sliced, tossed with garlic and oil, roasted until slightly caramelized, covered in melted parmesan cheese and tossed with double smoked bacon; brussels sprouts never had it so good! (Check out below the recipe for time saving make ahead tips.)..."

INGREDIENTS

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2 pounds brussels sprouts, trimmed and sliced or quartered

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1 tablespoon oil

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2 cloves garlic, finely chopped

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salt and pepper to taste

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4 slices double smoked bacon (omit for vegetarian)

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1/4 cup parmigiano reggiano (parmesan), grated

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2 teaspoons lemon zest

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2 tablespoons lemon juice

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