"Today's Parmesan Pine Nut Artisan Loaf Recipe is so simple to make and requires no kneading! That's a double win for our pine nut bread recipe--you'll love it! The amazing part is there’s NO oil..."
INGREDIENTS
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1 1/2 cups white whole wheat flour
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1 1/2 cups unbleached flour
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1¼ teaspoons sea salt
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1/2 teaspoons instant dry yeast
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1½ cups hot water
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3/4 cup grated parmesan cheese, divided
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1/3 cup pine nuts