INGREDIENTS
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1 can ready made biscuits, 8 count, hut in half horizontally
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16 appetizer size meatballs (1 oz size)
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1 cup shredded mozzarella
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2 tablespoons melted butter
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¼ teaspoon Italian Seasoning mix
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½ teaspoon garlic powder
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2 tablespoons grated parmesan cheese