"These fluffy baked breadsticks are full of Parmesan and herb flavor that perfectly complements Italian dishes...."
INGREDIENTS
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1 (.25 ounce) package active dry yeast
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1 teaspoon honey
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1 cup warm water (110 degrees F (45 degrees C))
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2 1/2 cups bread flour
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1/4 cup freshly grated Parmesan cheese
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2 tablespoons olive oil
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2 teaspoons Italian seasoning, divided
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1 teaspoon salt
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1/4 cup melted butter
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1 teaspoon garlic salt