INGREDIENTS
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24 oz. pizza dough (homemade or store-bought)
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1 Tbsp olive oil
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5 Tbsp unsalted butter, melted
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2 Tbsp Parmesan cheese, grated
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1 1/2 tsp garlic, minced
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1 1/2 tsp Italian seasonings
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1 1/2 tsp kosher salt
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1 cup marinara sauce, for dipping