INGREDIENTS
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6 small boneless skinless chicken breasts (1-1/2 lb.)
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12 fresh asparagus spears, trimmed
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1/2 cup KRAFT Finely Shredded Italian* Five Cheese Blend
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1/4 cup KRAFT Grated Parmesan Cheese
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1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken