Parmesan-Crusted Chicken with Arugula Salad

Name: Parmesan-Crusted Chicken with Arugula Salad
Ingredients: 1 tbso Dijon mustard; 1 tbsp extra-virgin olive oil; 1/2 tsp chopped thyme; 4 6-ounce skinless, boneless chicken breast halves; Salt and freshly ground pepper; 1/2 cp freshly grated Parmesan cheese (1 1/2 ounces); 4 cp packed arugula leaves; 1 cp cherry tomatoes, halved

Parmesan-Crusted Chicken with Arugula Salad was pinched from <a href="http://www.delish.com/recipefinder/parmesan-crusted-chicken-arugula-salad-recipe-7797" target="_blank">www.delish.com.</a>

"Recipe By: Marcia Kiesel. This crusty chicken recipe bypasses breading and frying by dipping in Parmesan cheese and baking in the oven to achieve the appealing golden brown crust...."

INGREDIENTS

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1 tbso Dijon mustard

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1 tbsp extra-virgin olive oil

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1/2 tsp chopped thyme

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4 6-ounce skinless, boneless chicken breast halves

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Salt and freshly ground pepper

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1/2 cp freshly grated Parmesan cheese (1 1/2 ounces)

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4 cp packed arugula leaves

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1 cp cherry tomatoes, halved

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