Parmesan Corn on the Cob

Name: Parmesan Corn on the Cob
Yield: 8
Ingredients: 8 ears corn, unhusked; 8 tablespoons unsalted butter, at room temperature; 2 cloves garlic, pressed; 1/2 teaspoon dried thyme; Kosher salt and freshly ground black pepper, to taste; 1/2 cup freshly grated Parmesan; 2 tablespoons chopped fresh parsley leaves

Parmesan Corn on the Cob was pinched from <a href="http://damndelicious.net/2015/05/22/parmesan-corn-on-the-cob/" target="_blank">damndelicious.net.</a>

"So buttery, garlicky and loaded with Parmesan cheese goodness - grilled (or roasted) to absolute perfection!..."

INGREDIENTS

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8 ears corn, unhusked

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8 tablespoons unsalted butter, at room temperature

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2 cloves garlic, pressed

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1/2 teaspoon dried thyme

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Kosher salt and freshly ground black pepper, to taste

•

1/2 cup freshly grated Parmesan

•

2 tablespoons chopped fresh parsley leaves

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