Parmesan Cloud Eggs

Name: Parmesan Cloud Eggs
Prep time: 25 min
Yield: 4
Ingredients: 4 large eggs, yolks and whites separated; Pinch of salt; 1/4 cup finely grated Parmesan cheese; 1 scallion, finely chopped; Ground pepper to taste

Parmesan Cloud Eggs was pinched from <a href="http://www.eatingwell.com/recipe/260010/parmesan-cloud-eggs/" target="_blank" rel="noopener">www.eatingwell.com.</a>

"These light and fluffy eggs are loaded with Parmesan and scallions for tons of flavor, plus there's a luscious runny yolk on top. And don't worry, this impressive brunch recipe is easy enough for anyone to master...."

INGREDIENTS

•

4 large eggs, yolks and whites separated

•

Pinch of salt

•

1/4 cup finely grated Parmesan cheese

•

1 scallion, finely chopped

•

Ground pepper to taste

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