"A simple and flavorful variation on boneless, skinless chicken breast...."
INGREDIENTS
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4 boneless, skinless chicken breasts
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1 cup flour
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1 teaspoon kosher salt
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½ teaspoon freshly ground black pepper
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2 large eggs
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1 tablespoon water
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1¼ cups seasoned dry bread crumbs
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½ cup freshly grated parmesan cheese
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2 tablespoons butter, divided
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2 tablespoons olive oil, divided
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Lemon wedges for serving, optional