Parmesan Chicken (Crock Pot) Recipe - Food.com
"Long time family favourite...."
INGREDIENTS
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6 tablespoons butter
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6 boneless skinless chicken breasts
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1 (1 1/4 ounce) package dry onion soup mix
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1 cup converted long grain rice
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1/4 cup grated parmesan cheese (for topping)
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1 1/2 cups milk
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2 (10 3/4 ounce) cans cream of mushroom soup or 2 (10 3/4 ounce) cans cream of celery soup
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salt and black pepper
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