Parmesan Chicken Bake

Name: Parmesan Chicken Bake
Ingredients: •2 tablespoons Bertolli olive oil; •2 cloves garlic, crushed and finely chopped; •1/4 teaspoon McCormick crushed red pepper flakes, or to taste; •6 Tyson skinless, boneless chicken breast halves; •2 cups Prego prepared marinara sauce; •1/4 cup chopped fresh basil; •1 (8 ounce) package Sargento shredded mozzarella cheese, divided; •1/2 cup Sargento grated Parmesan cheese, divided; •1 (5 ounce) package Pepperidge garlic croutons

Parmesan Chicken Bake was pinched from <a href="https://reciperoost.com/2017/02/16/what-can-i-say-this-is-truly-the-tastiest-parmesan-chicken-bake-ive-ever-made/2/" target="_blank" rel="noopener">reciperoost.com.</a>

INGREDIENTS

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•2 tablespoons Bertolli olive oil

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•2 cloves garlic, crushed and finely chopped

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•1/4 teaspoon McCormick crushed red pepper flakes, or to taste

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•6 Tyson skinless, boneless chicken breast halves

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•2 cups Prego prepared marinara sauce

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•1/4 cup chopped fresh basil

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•1 (8 ounce) package Sargento shredded mozzarella cheese, divided

•

•1/2 cup Sargento grated Parmesan cheese, divided

•

•1 (5 ounce) package Pepperidge garlic croutons

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