PARMESAN CHICKEN
INGREDIENTS
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2 tablespoons Bertolli olive oil
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2 cloves garlic, crushed and finely chopped
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1/4 teaspoon McCormick crushed red pepper flakes, or to taste
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6 Tyson skinless, boneless chicken breast halves
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2 cups Prego prepared marinara sauce
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1/4 cup chopped fresh basil
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1 (8 ounce) package Sargento shredded mozzarella cheese, divided
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1/2 cup Sargento grated Parmesan cheese, divided
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1 (5 ounce) package Pepperidge garlic croutons
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