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Parmesan Cheddar Basil Bites
INGREDIENTS
•
2 1/2 cups shredded Cheddar Cheese
•
1/2 cup butter, softened
•
5 tablespoons half-and-half
•
1 teaspoon kosher salt
•
1 1/2 cups all-purpose flour
•
1 1/2 cups grated Parmesan cheese
•
3 tablespoons finely chopped fresh basil
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